Cooking Light '88 (Cooking Light Annual Recipes)
From the collection

Cooking Light '88 (Cooking Light Annual Recipes)

by Oxmoor House
5.750 KD

Explains the basic principles of nutrition and offers healthful, low-calorie recipes for appetizers, breads, pasta, seafood, meat, poultry, salads, sauces, soups, vegetables, and desserts

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◆ Ships from Kuwait◆ Cash on delivery in Kuwait ◆ Wrapped with care for collectors

Details

AuthorOxmoor House
Printed1987
Era1980–1999
PublisherOxmoor House
FormatHardcover
Reference71087-unspecified

The Story

Explains the basic principles of nutrition and offers healthful, low-calorie recipes for appetizers, breads, pasta, seafood, meat, poultry, salads, sauces, soups, vegetables, and desserts

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