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Chinese Cooking For Beginners: More Than 65 Recipes For The Eager Cook (Ethnic Kitchen): more than 65 recipes for the eager cook

by Helene Siegel
5.000 KD
Very good · Collectible

A primer with more than 65 concise, clever, and easy-to-follow recipes for the beginning cook who wants to create a professional-tasting Chinese meal. The perfect book for anyone...

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Details

AuthorHelene Siegel
First published1992
Era1980–1999
PublisherHarperCollins
LanguageEnglish
FormatHardcover
ConditionVery good
Reference1166297-very-good

The Story

A primer with more than 65 concise, clever, and easy-to-follow recipes for the beginning cook who wants to create a professional-tasting Chinese meal. The perfect book for anyone who would like to try his hand at cooking Chinese style and wants to re-create the meals they eat at their favorite Chinese restaurant.