Let There Be Lite! (with water stain): an illuminating guide to delicious low-fat cooking

The Story

Television personality Jay Disney's infectious enthusiasm inspires the reader to make a commitment to low-fat cooking and eating; and his 150 exciting recipes make it painless and enjoyable. Among Jay's delicious dishes are Chicken with Ginger Salsa, Ridiculously Simple Japanese Tuna, and Black Bean Enchiladas. Disney is a chef, caterer, and partner in the Chicago- and Dallas-based company Traveling Lite. Line art.

A hardcover edition from 1995 of Let There Be Lite! (with water stain) by Jay Disney. It runs to 260 pages, in fair condition, read and loved. We hold one copy, so once it is gone it is gone. Shelved under Cooking & Food. Wrapped with care for collectors and shipped from Kuwait.