Joy Of Cooking

by Irma Von Starkloff Rombauer; Marion Rombauer Becker

10.750 KD

Very good · Collectible

This lay-flat paperback format of the 1997 edition is truly an indispensable and beloved reference and recipe source for home cooks concerned about freshness, nutrition, and taste.

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Details

AuthorIrma Von Starkloff Rombauer; Marion Rombauer Becker

First published1979

Era1950–1979

PublisherBobbs-Merrill Company, Inc.

LanguageEnglish

FormatHardcover

ConditionVery good

Reference21499-very-good

The Story

This lay-flat paperback format of the 1997 edition is truly an indispensable and beloved reference and recipe source for home cooks concerned about freshness, nutrition, and taste.