Fresh Start: Great Low-Fat Recipes, Day-By-Day Menus--The Savvy Way To Cook, Eat, And Live (The Great Good Food Series): great low-fat recipes, day-by-day menus-- the savvy way to cook, eat, and live
From the collection

Fresh Start: Great Low-Fat Recipes, Day-By-Day Menus--The Savvy Way To Cook, Eat, And Live (The Great Good Food Series): great low-fat recipes, day-by-day menus-- the savvy way to cook, eat, and live

by Julee Rosso
3.500 KD

of the bestselling The New Basics Cookbook offers a lively, thoroughly contemporary cookbook packed with menus, recipes, tips, charts, quotes, and food lore, which succeeds in making healthful...

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Details

AuthorJulee Rosso
Printed1996
Era1980–1999
PublisherThree Rivers Press
LanguageEnglish
FormatPaperback
Reference809686-unspecified

The Story

of the bestselling The New Basics Cookbook offers a lively, thoroughly contemporary cookbook packed with menus, recipes, tips, charts, quotes, and food lore, which succeeds in making healthful low-fat cooking simple, delicious, and easy enough to become a daily, lifelong commitment.

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