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American Girls Cookbook: A Peek At Dining In The Past With Meals You Can Cook Today
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American Girls Cookbook: A Peek At Dining In The Past With Meals You Can Cook Today

by American Girl Library; Jeanne Thieme
3.000 KD

Describes the preparation and serving of foods during three time periods in American history: 1854, 1904, and 1944. Includes recipes for breakfast, lunch, and dinner meals.

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Details

AuthorAmerican Girl Library; Jeanne Thieme
First published1989
Era1980–1999
PublisherPleasant Co
FormatOther
Reference7376222-unspecified

The Story

Describes the preparation and serving of foods during three time periods in American history: 1854, 1904, and 1944. Includes recipes for breakfast, lunch, and dinner meals.