Last copy

From the collection
A Taste Of The Tropics: traditional & innovative cooking from the Pacific & Caribbean
3.250 KD
Fine
Traveling with knife, fork, and spoon, Jay Solomon takes readers on an entertaining culinary journey through the Pacific Rim and Caribbean. Part travelogue, part cookbook, with helpful hints...
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Details
AuthorJay Solomon
First published1991
Era1980–1999
PublisherCrossing Press
LanguageOther
FormatPaperback
ConditionFine
Reference8800549-fine
The Story
Traveling with knife, fork, and spoon, Jay Solomon takes readers on an entertaining culinary journey through the Pacific Rim and Caribbean. Part travelogue, part cookbook, with helpful hints and tasty tips for using tropical ingredients, A Taste of the Tropics is the next best thing to being there.
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