Last copy

From the collection
A Field Guide To Hot Sauces: A Chilihead's Tour Of More Than 100 Blazing Brews
3.500 KD
Fine
This tasting tour of hot sauces reviews each sauce's flavor, lists its ingredients, scores its heat level, and adds the author's personal assessment. Kaderabek serves up a light-hearted...
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Details
AuthorTodd Kaderabek
Printed1996
Era1980–1999
PublisherLark Books
LanguageEnglish
FormatPaperback
ConditionFine
Reference2230445-fine
The Story
This tasting tour of hot sauces reviews each sauce's flavor, lists its ingredients, scores its heat level, and adds the author's personal assessment. Kaderabek serves up a light-hearted evaluation of more than 100 sauces. Lush, color-mad drawings of each sauce help make this little guide a must-have for any hot food lover.More from Cooking & Food
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